Feast it Forward
Meatloaf and Me
We celebrate with food. We also comfort with food.
Whether in triumph or tragedy, for a celebration or a cause, there's always a need for food, and for the past 10 years behind the scenes, Woodfire has made an effort to give back to the community.
Get Fired Up
Damn, Davenport. 10 years. I never thought I’d be in one place for 10 years as a restauranteur.
We’re celebrating our 10 year anniversary here at Woodfire, and it’s gone by in the blink of an eye.
If you’ve ever been to Woodfire, there’s a chance we’ve met. But since neither of us probably remember that: Hi. I’m Toby Christianson - owner and chef at Woodfire.